Oct 30
1st FloorExplorers Eatery
Hours: 7 p.m. - 10 p.m.
$350
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Photo Credit: Abram Eric Landes
Event Details
Step into an evening of culinary exploration that only National Geographic could bring to life. Explorers Table brings together a renowned National Geographic Explorer and an extraordinary culinary talent to curate an immersive, multi-course menu inspired by the wonder of our world that is designed to connect you to culture, nature and the planet.
For this inaugural edition, world-famed mammalogist Dr. Rodrigo Medellín — affectionately known as "The Bat Man of Mexico" — and Chef Christian Irabién — the acclaimed visionary behind Michelin Guide-recommended Amparo Fondita in Washington, D.C. — and James Beard Award-winning tequila pioneer David Suro-Piñera will take you on a culinary journey to discover the vital links between global biodiversity and the food on our plates through an extraordinary tasting menu.
Get Tickets NowAn Evening of Flavor, Storytelling and Spirits
Throughout the evening, Dr. Medellín and Chef Christian Irabién will guide guests through the stories behind each course, illuminating how fascinating ecological partnerships make our favorite ingredients possible.
Your ticket includes in an exclusive Bat Friendly™ Mezcal & Tequila Tasting (for guests ages 21+) curated by David Suro-Piñera, Philadelphia Restauranteur and tequila specialist. Sip sustainable, artisanal spirits while learning how protecting nocturnal pollinators like bats preserves the centuries-old heritage of Mexican spirits. Joined by distinguished scientific minds, this is more than a dinner — it is a bespoke sensory journey.
Did you know?
His work led to delisting the lesser long-nosed bat, Leptonycteris yerbabuenae. Medellín is also the co-chair of the Bat Specialist Group of IUCN.
Photo Credit: Courtesy of Rodrigo Medellín
What to Expect
Where: Explorers Eatery, National Geographic Museum of Exploration, Washington, D.C.When: Friday, October 30, 2026 | 7:00 p.m. - 10:00 p.m.Price: $350
Features: Multi-Course Curated Menu | Guided Bat Friendly™ Mezcal Tasting | Intimate Q&A and Conversation
Get Tickets NowAbout the Series
Explorers Table is a signature D.C. dining experience at the Museum of Exploration, pairing a world-changing National Geographic Explorer with a renowned chef for an evening of culinary exploration. During this event, you will enjoy engaging conversation, pop-up cocktail tastings and a specially curated multi-course menu designed to connect you to the wonder of our world.
Explorers Table FAQs
View all FAQsWe want everyone to able to fully enjoy this exploratory experience. Once you purchase a ticket, you will receive an email with a link to submit your dietary needs for the event. For additional questions or specific allergen concerns, contact us at MOEPublicProgramming@ngs.org.
Smart casual attire is preferred, but there is no formal dress code — just come ready for an evening of great food and conversation.
No. This is an after-hours event, and tickets only include access to Explorers Eatery. If you would like to explore the museum at another time, you can book your visit here.
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